Blend: Espresso Blend
Roast Level: 5
Strength: Dark Roast
Our espresso blend is perfectly balanced with coffee beans from Peru, Colombia & Brazil.
This blend is chosen with great care from only high-grown, hard-bean coffees that are dense enough to stand up to this roast. This balanced, full-bodied espresso brew a bold cup with notes of roasted nut, dark cocoa and forest fruits with a pronounced long bittersweet finish.
Why is our coffee different:
Simple, we aim to deliver fresh, genuine coffee. In order to achieve this, only premium quality coffee beans from the first crop 100% Arabica coffee goes into our bags to brew a real cup. The content speaks for itself.
How to keep your coffee fresh:
This bag is fitted with a one-way valve to ensure ultimate freshness. Store in cool, dry conditions away from sunlight.
How we brew the perfect coffee:
Inspired by Beethoven, who it seems, was obsessive about his coffee, counting out the 60 beans per cup every morning. Rinse your cafetiere with boiled water and add one heaped tablespoon of ground coffee per cup. Add 300ml of boiled water, stir gently and let the coffee brew for 5 minutes. Adjust according to taste. Suitable for cafetieres, filters and percolators.